Good Friday

Arrive at leisure from 2.00pm onwards.
A Devon Cream Tea awaits!

At 7.00pm an excellent Three Course Dinner using home grown and local produce wherever possible.

Saturday

Breakfast available from 8.30am
Take time to visit the local Pannier Markets of South Molton or Barnstaple; you will find lots of local produce and crafts on offer

A candelit Three Course Dinner to be served in our large but intimate oaked beamed dining room at 7.00pm

Easter Sunday

Enjoy a bit of a lie-in and awake to an Easter Breakfast at 9.00am consisting of Hot Cross Buns, warmed croissants, home baked bread, and a seven item cooked breakfast.
Why not spend the afternoon exploring the stunning beauty and world-class quality landscape of North Devon before joining us back for a Traditional Sunday Roast at 7.30pm, with specially selected wines to accompany each course.

Easter Monday

Start the day with breakfast from 9.00am to set you up for the day ahead. Golf, fishing, clay-pigeon shooting and horse-riding can all be pre-booked for you. For the horticultural, there are many Gardens and National Trust Properties to visit, please ask for details.

Return to Sampson for Neil’s infamous and very delicious buffet supper available at 7.00pm, to be enjoyed in the comfort of the lounge.

Departure Day

A full and hearty English breakfast at 8.00am to prepare you for your journey home. Have a safe trip and we hope you will be back to visit again soon

3 and 4 night breaks available.
3 nights priced at £180.00 per person when sharing a double/twin room
4 nights priced at £223.00 per person when sharing a double/twin room
Bookings can be made by Telephone or Email